Serving Suggestions
Serve with guacamole, sour cream, pico de gallo, or a fresh green salad. They also make a great party appetizer when served with a variety of dipping sauces.
Storage Tips
Store leftover taquitos in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or air fryer to keep them crispy. They also freeze well before or after cooking.
Nutrition Facts (Approx. per taquito)**
Calories: 180
Protein: 10 g
Fat: 10 g
Carbohydrates: 12 g
Fiber: 1 g
Crispy, cheesy, and full of flavor—these homemade chicken taquitos are a simple recipe that delivers big on taste and crunch.
